Hawthorne Hotel
Score BreakdownOfficial FSA Data
These are the FSA inspection scores. Unlike the 0–5 rating, lower is better here — 0 means no issues were found.
Significant gaps in food safety management. Implement a proper SFBB system, train all staff, and keep written records.
Improvements needed in food handling. Focus on cross-contamination controls, cooking temperatures, and date labelling.
Improvements needed to premises. Focus on cleaning schedules, pest control, and equipment maintenance.
35–40 total points alone would mean rating 2, but the FSA also caps the rating by the highest single score.
What This Rating Means
Significant improvements are required to meet food hygiene standards. The business must address serious issues promptly. This business scored lowest in management systems and documentation. Delivery platforms like Deliveroo and Just Eat now display this rating, which can impact order volume.
What to focus on
Implement a food safety management system (SFBB), train all food handlers to Level 2, and start keeping written records.
Inspection Details
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Rating data sourced from the Food Standards Agency under the Open Government Licence v3.0. HygieneFix is not affiliated with the FSA or any local authority.